Used in skincare products for its antioxidant properties, helping to protect the skin from free radical damage and signs of aging. Commonly found in anti-aging creams and serums. Promotes collagen production, reduces wrinkles, and provides protection against UV damage.

Applied in dietary supplements to support cardiovascular health by promoting healthy blood circulation, reducing oxidative stress, and strengthening capillary walls.

Utilized in hair care formulations to strengthen hair follicles and improve scalp health due to its ability to enhance microcirculation.

Exhibits anti-inflammatory effects, making it useful in formulations targeting inflammatory skin conditions.

Incorporated into oral health products like mouthwashes for its ability to support gum tissue integrity and reduce bacterial adhesion.

In the food industry, naturally occurring in berries and grape skins, it serves as a natural preservative and enhances the nutritional value of health-focused foods and beverages.