For use in Water Jelly products

Agar-agar is used as an ingredient in sweet foods such as jelly, jelly by mixing with water and boiling. Agar-agar contains 80% fiber, which helps the body to excrete easily.

Gel Strength 800g/cm3 Suitable for use in Jelly Strip, Custard, medium viscosity jelly formulas.

Konjac Gum konjac powder that is 100% fiber, commonly used in weight loss products.

Powder size 120 Mesh, light color, slight smell, some dark spots from natural Konjac. May contain some black particles from natural Konjac

Gelatin gives a thick consistency. gel texture

Hydroxypropyl Methylcellulose (HPMC) forms a non-ionic gel.

It is commonly used in a variety of dishes.

A natural thickener and binder derived from guar bean (Cyamopsis tetragonoloba), it has a wide range of applications in the food and cosmetic industry due to its unique properties.

6,000cps, Fast Hydrating

For use in Fruit Juice Drink products. It can help hold fruit scales and improve the mouth-feel of fruit juice.

A natural thickener and binder derived from guar bean (Cyamopsis tetragonoloba), it has a wide range of applications in the food and cosmetic industry due to its unique properties.

5,000cps, Normal Hydrating

Konjac Gum konjac powder with 100% fiber characteristics commonly used in weight loss products.

Powder size 120 Mesh, white color, odorless.