(E)-Non-3-en-2-one

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Reagent Code: #82094
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CAS Number 18402-83-0

science Other reagents with same CAS 18402-83-0

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 140.22 g/mol
Formula C₉H₁₆O
badge Registry Numbers
MDL Number MFCD00010241
inventory_2 Storage & Handling
Storage 2-8°C, airtight, dry

description Product Description

(E)-Non-3-en-2-one is widely used in the fragrance and flavor industry due to its unique olfactory properties. It imparts a fresh, green, and slightly fruity aroma, making it a valuable component in the formulation of perfumes, colognes, and scented products. It is often incorporated into floral and citrus-based fragrances to enhance their complexity and depth. Additionally, it is utilized in flavoring agents for food and beverages, where it contributes a subtle, natural-like taste. Its versatility also extends to household products such as detergents and air fresheners, where it helps create pleasant and inviting scents.

format_list_bulleted Product Specification

Test Parameter Specification
Appearance Colorless to Yellow Liquid
Purity (%) 94.5-100
Infrared Spectrum Conforms to Structure
NMR Conforms to Structure

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Size Availability Unit Price Quantity
inventory 5g
10-20 days ฿1,737.00
inventory 25g
10-20 days ฿6,570.00

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(E)-Non-3-en-2-one
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(E)-Non-3-en-2-one is widely used in the fragrance and flavor industry due to its unique olfactory properties. It imparts a fresh, green, and slightly fruity aroma, making it a valuable component in the formulation of perfumes, colognes, and scented products. It is often incorporated into floral and citrus-based fragrances to enhance their complexity and depth. Additionally, it is utilized in flavoring agents for food and beverages, where it contributes a subtle, natural-like taste. Its versatility also

(E)-Non-3-en-2-one is widely used in the fragrance and flavor industry due to its unique olfactory properties. It imparts a fresh, green, and slightly fruity aroma, making it a valuable component in the formulation of perfumes, colognes, and scented products. It is often incorporated into floral and citrus-based fragrances to enhance their complexity and depth. Additionally, it is utilized in flavoring agents for food and beverages, where it contributes a subtle, natural-like taste. Its versatility also extends to household products such as detergents and air fresheners, where it helps create pleasant and inviting scents.

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