Ethyl Trans-2-Octenoate

≥98%

Reagent Code: #84408
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CAS Number 7367-82-0

science Other reagents with same CAS 7367-82-0

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 170.25 g/mol
Formula C₁₀H₁₈O₂
badge Registry Numbers
MDL Number MFCD00015287
thermostat Physical Properties
Boiling Point 215.6ºC
inventory_2 Storage & Handling
Density 0.88g/cm3
Storage room temperature, dry

description Product Description

Ethyl trans-2-octenoate is widely used in the flavor and fragrance industry due to its fruity and slightly green aroma. It is commonly incorporated into food products to enhance or mimic natural fruit flavors, particularly in items like candies, beverages, and baked goods. Additionally, it serves as a key ingredient in perfumes and cosmetic formulations, where it contributes to fresh and pleasant scent profiles. Its stability and compatibility with other ingredients make it a versatile choice for creating complex aromatic blends.

format_list_bulleted Product Specification

Test Parameter Specification
Appearance Colorless to Almost colorless clear liquid
Purity (%) 98-100
Infrared Spectrum Conforms to Structure
NMR Conforms to Structure

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Size Availability Unit Price Quantity
inventory 5g
10-20 days ฿936.00

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Ethyl Trans-2-Octenoate
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Ethyl trans-2-octenoate is widely used in the flavor and fragrance industry due to its fruity and slightly green aroma. It is commonly incorporated into food products to enhance or mimic natural fruit flavors, particularly in items like candies, beverages, and baked goods. Additionally, it serves as a key ingredient in perfumes and cosmetic formulations, where it contributes to fresh and pleasant scent profiles. Its stability and compatibility with other ingredients make it a versatile choice for creatin

Ethyl trans-2-octenoate is widely used in the flavor and fragrance industry due to its fruity and slightly green aroma. It is commonly incorporated into food products to enhance or mimic natural fruit flavors, particularly in items like candies, beverages, and baked goods. Additionally, it serves as a key ingredient in perfumes and cosmetic formulations, where it contributes to fresh and pleasant scent profiles. Its stability and compatibility with other ingredients make it a versatile choice for creating complex aromatic blends.

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