Used as a flavoring agent in food and beverage industries due to its pleasant, citrus-like aroma. Commonly found in baked goods, confectionery, and alcoholic beverages such as gin and liqueurs. Employed in aromatherapy for its calming and digestive properties. Applied in cosmetics and perfumery for its fresh scent and antimicrobial benefits. Also used in natural insect repellents and as a preservative in some personal care products.