Used as a low-calorie sweetener in a wide range of food and beverage products, including diet sodas, sugar-free gum, tabletop sweeteners, and powdered drink mixes. Its combination delivers a synergistic sweetness effect, allowing for lower usage levels while maintaining desired sweetness intensity. Commonly found in products marketed for weight management and diabetic diets due to its minimal impact on blood sugar levels. Also used in pharmaceuticals such as chewable tablets and oral care products like toothpaste and mouthwash for improved taste without promoting tooth decay. Stable in dry and liquid formulations, making it suitable for long-shelf-life products.