Used in research on carbohydrate metabolism and immune modulation due to its structural similarity to natural oligosaccharides found in brown algae. It serves as a substrate for studying enzyme activity, particularly in glycoside hydrolases involved in breaking down complex polysaccharides. Also investigated for potential prebiotic effects and its role in enhancing gut health by influencing beneficial microbial populations. Additionally, it is employed in the development of bioactive compounds for pharmaceutical and nutraceutical applications.