L-Asparagine
10mM in Water
Reagent
Code: #201874
CAS Number
70-47-3
blur_circular Chemical Specifications
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Molecular Information
Weight
132.12 g/mol
Formula
C₄H₈N₂O₃
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Registry Numbers
EC Number
200-735-9
MDL Number
MFCD00064401
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Physical Properties
Melting Point
235 °C(dec.)(lit.)
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Storage & Handling
Storage
-20°C
description Product Description
Used in cell culture media to support the growth of mammalian cells, especially in biopharmaceutical production. Serves as a nitrogen donor and helps in protein synthesis. Commonly added to culture systems for monoclonal antibody production. Also used in some food applications as a source of amino acids and in skincare products for its moisturizing properties. Plays a role in preventing acrylamide formation in starchy foods when heated at high temperatures.
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