Used primarily as a fungicide in agricultural settings, this chemical effectively controls a broad spectrum of fungal diseases in crops. It is especially effective against powdery mildews, rusts, and leaf spots in cereals, fruits, and vegetables. Its systemic action allows it to be absorbed by plant tissues, providing both protective and curative effects. Commonly applied as a foliar spray, it offers long-lasting residue activity, making it suitable for integrated pest management programs. Due to its mode of action, it is often rotated with other fungicides to reduce the risk of resistance development in pathogen populations.