Used in the fragrance industry for its mild, green, leafy odor, phytol serves as a starting material for the synthesis of vitamins E and K1. It is also utilized in the production of cosmetics and perfumes due to its pleasant scent and stability. In research, phytol acts as a precursor for the synthesis of chlorophyll derivatives and is studied for its potential anti-inflammatory and anticancer properties. Additionally, it has been explored for its role in modulating metabolic pathways and as a biomarker in environmental studies related to plant degradation.