Used as a fragrance ingredient in perfumes, soaps, and cosmetics due to its pleasant floral, fruity, and citrus-like aroma. Commonly found in floral scent formulations, especially those mimicking rose, lavender, and lily. Also serves as a flavoring agent in food products for its fruity notes. Acts as an intermediate in the synthesis of vitamins E and K, as well as other terpenoids in the pharmaceutical and chemical industries. Its stability and low toxicity make it suitable for use in a wide range of consumer products.