Widely used in medical settings to provide energy and hydration to patients who cannot take fluids or nutrients orally. Commonly administered intravenously to manage hypoglycemia, support patients during surgery, and serve as a diluent for intravenous medications. Also used in oral rehydration therapy and sports drinks to replenish energy and electrolytes lost during physical exertion. In laboratory environments, serves as a standard solution in analytical tests and cell culture media to support microbial or cell growth. Frequently employed in the food industry as a sweetener and energy booster in various processed foods and beverages.