Used as a flow agent in powdered foods like spices and non-dairy creamers to prevent caking.

Commonly added to pharmaceuticals as an anti-caking agent in tablets and powders.

Serves as a desiccant in moisture-absorbing packets for food and electronics.

Acts as a reinforcing filler in rubber and silicone products to improve strength and durability.

Used in cosmetics and skincare products for its absorbent and texturizing properties.

Employed in the production of glass, ceramics, and cement due to its structural stability.

Functions as a clarifying agent in wine and beer during filtration processes.

Utilized in electronics as a dielectric material in semiconductors and integrated circuits.

Applied in chromatography as a stationary phase for separating chemical compounds.

Used in toothpaste formulations as a mild abrasive for cleaning and polishing teeth.