Magnesium chloride

Reagent grade, 99.5%, powder

Reagent Code: #208214
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Alias Anhydrous magnesium chloride; magnesium chloride, halogen powder
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CAS Number 7786-30-3

science Other reagents with same CAS 7786-30-3

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 95.21 g/mol
Formula MgCl₂
badge Registry Numbers
EC Number 231-791-2
MDL Number MFCD00011106
thermostat Physical Properties
Melting Point 714 °C(lit.)
Boiling Point 1412°C
inventory_2 Storage & Handling
Density 2.32 g/mL at 25 °C(lit.)
Storage Room temperature, dry

description Product Description

Used in dust control on roads and construction sites by absorbing moisture from the air and keeping surfaces damp. Commonly applied as a de-icing agent in winter road maintenance due to its ability to lower the freezing point of water effectively. Serves as a coagulant in tofu production, helping soy milk solidify into curds. Utilized in medical treatments as a source of magnesium ions, especially for managing magnesium deficiency. Added to brewing water in beer production to influence flavor and support yeast activity. Employed in the manufacturing of cement and refractory materials for enhanced setting properties. Used in agriculture as a magnesium supplement in fertilizers to correct soil deficiencies and improve plant growth.

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 500g
10-20 days ฿680.00
inventory 1kg
10-20 days ฿1,330.00
inventory 5kg
10-20 days ฿3,800.00
inventory 20kg
10-20 days ฿14,630.00
inventory 12X500g
10-20 days ฿8,090.00

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Magnesium chloride
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Used in dust control on roads and construction sites by absorbing moisture from the air and keeping surfaces damp. Commonly applied as a de-icing agent in winter road maintenance due to its ability to lower the freezing point of water effectively. Serves as a coagulant in tofu production, helping soy milk solidify into curds. Utilized in medical treatments as a source of magnesium ions, especially for managing magnesium deficiency. Added to brewing water in beer production to influence flavor and support yeast activity. Employed in the manufacturing of cement and refractory materials for enhanced setting properties. Used in agriculture as a magnesium supplement in fertilizers to correct soil deficiencies and improve plant growth.
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