Sodium hypochlorite standard solution

100μg/mL in H2O

Reagent Code: #128045
fingerprint
CAS Number 7681-52-9

science Other reagents with same CAS 7681-52-9

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 74.44 g/mol
Formula NaClO
badge Registry Numbers
EC Number 231-668-3
MDL Number MFCD00011120
inventory_2 Storage & Handling
Storage 2-8°C, avoiding light

description Product Description

Widely used as a disinfectant and bleaching agent, this chemical is essential in water treatment to kill bacteria, viruses, and other pathogens in drinking water and swimming pools. It is also commonly used in household and industrial cleaning products for sanitizing surfaces, especially in kitchens, bathrooms, and healthcare environments. In wastewater treatment, it helps control odor and destroy harmful microorganisms before discharge. Its strong oxidizing properties make it effective for stain removal and textile bleaching in the laundry industry. Additionally, it is used in the food industry for equipment sanitation and surface disinfection to maintain hygiene standards.

format_list_bulleted Product Specification

Test Parameter Specification
Appearance Liquid
Concentration (ug/mL) 95.00-105.0
Solvent H2O

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 50ml
10-20 days ฿1,500.00

Cart

No products

Subtotal: 0.00
Total 0.00 THB
Sodium hypochlorite standard solution
No image available
Widely used as a disinfectant and bleaching agent, this chemical is essential in water treatment to kill bacteria, viruses, and other pathogens in drinking water and swimming pools. It is also commonly used in household and industrial cleaning products for sanitizing surfaces, especially in kitchens, bathrooms, and healthcare environments. In wastewater treatment, it helps control odor and destroy harmful microorganisms before discharge. Its strong oxidizing properties make it effective for stain removal and textile bleaching in the laundry industry. Additionally, it is used in the food industry for equipment sanitation and surface disinfection to maintain hygiene standards.
Mechanism -
Appearance -
Longevity -
Strength -
Storage -
Shelf Life -
Allergen(s) -
Dosage (Range) -
Dosage (Per Day) -
Mix Method -
Heat Resistance -
Stable in pH range -
Solubility -
Product Types -
INCI -

Purchase History for

Loading purchase history...