Rutinose Heptaacetate

≥98%(GC)

Reagent Code: #84198
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CAS Number 29202-64-0

science Other reagents with same CAS 29202-64-0

blur_circular Chemical Specifications

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Weight 620.56 g/mol
Formula C₂₆H₃₆O₁₇
badge Registry Numbers
MDL Number MFCD00161474
inventory_2 Storage & Handling
Storage room temperature, dry

description Product Description

Rutinose heptaacetate is primarily used in the synthesis of complex carbohydrates and glycoconjugates, serving as a key intermediate in the preparation of bioactive molecules. It plays a significant role in glycosylation reactions, where it acts as a protected form of rutinose, enabling the selective formation of glycosidic bonds in the development of pharmaceuticals and natural products. Its acetyl groups provide stability during chemical transformations, making it valuable in the production of glycosides, oligosaccharides, and other sugar derivatives. Additionally, it is utilized in research to study enzyme mechanisms and carbohydrate metabolism, contributing to advancements in biochemistry and medicinal chemistry.

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Size Availability Unit Price Quantity
inventory 250mg
10-20 days ฿14,210.00

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Rutinose Heptaacetate
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Rutinose heptaacetate is primarily used in the synthesis of complex carbohydrates and glycoconjugates, serving as a key intermediate in the preparation of bioactive molecules. It plays a significant role in glycosylation reactions, where it acts as a protected form of rutinose, enabling the selective formation of glycosidic bonds in the development of pharmaceuticals and natural products. Its acetyl groups provide stability during chemical transformations, making it valuable in the production of glycosid

Rutinose heptaacetate is primarily used in the synthesis of complex carbohydrates and glycoconjugates, serving as a key intermediate in the preparation of bioactive molecules. It plays a significant role in glycosylation reactions, where it acts as a protected form of rutinose, enabling the selective formation of glycosidic bonds in the development of pharmaceuticals and natural products. Its acetyl groups provide stability during chemical transformations, making it valuable in the production of glycosides, oligosaccharides, and other sugar derivatives. Additionally, it is utilized in research to study enzyme mechanisms and carbohydrate metabolism, contributing to advancements in biochemistry and medicinal chemistry.

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