Sodium 4-chlorophenoxyacetate

98.5%

Reagent Code: #60604
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CAS Number 13730-98-8

science Other reagents with same CAS 13730-98-8

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scatter_plot Molecular Information
Weight 208.57 g/mol
Formula C₈H₆ClNaO₃
badge Registry Numbers
MDL Number MFCD01743486
inventory_2 Storage & Handling
Storage Room temperature, dry, sealed

description Product Description

Sodium 4-chlorophenoxyacetate is primarily used as a plant growth regulator in agriculture. It promotes the growth of crops by stimulating cell elongation and division, leading to increased yields. This chemical is particularly effective in enhancing the growth of fruits, vegetables, and ornamental plants. It is also used to prevent premature fruit drop, ensuring that crops remain on the plant until they are fully mature. Additionally, it can be applied to improve the quality and shelf life of harvested produce. In some cases, it is utilized in research studies to understand plant hormone mechanisms and their effects on growth and development.

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Test Parameter Specification
Purity 98.5-100%
Appearance White solid
Melting Point 300

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Size Availability Unit Price Quantity
inventory 100g
10-20 days ฿720.00
inventory 500g
10-20 days ฿2,180.00
inventory 2.5kg
10-20 days ฿9,170.00

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Sodium 4-chlorophenoxyacetate
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Sodium 4-chlorophenoxyacetate is primarily used as a plant growth regulator in agriculture. It promotes the growth of crops by stimulating cell elongation and division, leading to increased yields. This chemical is particularly effective in enhancing the growth of fruits, vegetables, and ornamental plants. It is also used to prevent premature fruit drop, ensuring that crops remain on the plant until they are fully mature. Additionally, it can be applied to improve the quality and shelf life of harvested

Sodium 4-chlorophenoxyacetate is primarily used as a plant growth regulator in agriculture. It promotes the growth of crops by stimulating cell elongation and division, leading to increased yields. This chemical is particularly effective in enhancing the growth of fruits, vegetables, and ornamental plants. It is also used to prevent premature fruit drop, ensuring that crops remain on the plant until they are fully mature. Additionally, it can be applied to improve the quality and shelf life of harvested produce. In some cases, it is utilized in research studies to understand plant hormone mechanisms and their effects on growth and development.

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