Pectolinarin is widely recognized for its antioxidant properties, making it valuable in cosmetic and skincare formulations. It helps protect the skin from oxidative stress and environmental damage, particularly from UV radiation, which contributes to premature aging. Due to its anti-inflammatory effects, it is used in products designed to soothe irritated or sensitive skin. In the pharmaceutical field, pectolinarin shows potential in supporting liver health and has been studied for hepatoprotective effects against toxin-induced damage. It also exhibits anti-cancer activity in preliminary studies, where it has been observed to inhibit the growth of certain tumor cells by inducing apoptosis and suppressing inflammatory pathways. Additionally, pectolinarin is investigated for its anti-diabetic properties, as it may help regulate blood glucose levels and improve insulin sensitivity. Its natural origin and low toxicity profile make it a favorable candidate for functional foods and nutraceuticals aimed at promoting overall wellness.