Nomilin is a natural limonoid compound used in agricultural applications as an insect antifeedant, helping protect crops by deterring insect feeding without synthetic pesticides. It shows promise in plant-based formulations for pest management in organic farming.

In the health and pharmaceutical industries, nomilin exhibits anti-inflammatory properties that help reduce inflammation in the body and has potential in preventing certain chronic diseases, such as cancer, due to its ability to inhibit cancer cell growth at the cellular level.

Additionally, nomilin demonstrates antimicrobial activity against bacteria and viruses, making it a candidate for development as an active ingredient in health products or treatments for infectious diseases. Research also indicates its role in balancing blood sugar levels, potentially aiding in diabetes management.

In the food industry, nomilin is studied as a natural preservative, inhibiting the growth of molds and bacteria that cause food spoilage. Furthermore, it is researched for use in dietary supplements and cosmetics due to its antioxidant properties, which help slow aging and support skin health.