Used in traditional medicine for its anti-inflammatory and analgesic properties. Shows potential in managing pain and reducing swelling in preclinical studies. Exhibits antimicrobial activity against certain pathogens, suggesting possible use in infection control. Also investigated for neuroprotective effects, with research indicating it may support brain health by modulating neurotransmitter systems. Demonstrates antioxidant capacity, helping to reduce oxidative stress in tissues. Currently explored for its role in metabolic and cardiovascular health, though further studies are needed for therapeutic application.