Sinensetin is a flavonoid compound primarily found in citrus plants. It is recognized for its bioactive properties and potential therapeutic applications. It has been studied for its anti-inflammatory effects, making it a candidate for managing conditions like arthritis and other inflammatory disorders. Additionally, sinensetin exhibits strong antioxidant properties, helping to neutralize free radicals and protect cells from oxidative stress, which is beneficial in preventing chronic diseases such as cardiovascular disorders and neurodegenerative conditions. Research suggests its potential in cancer therapy, as it has shown antiproliferative effects on certain cancer cell lines. Furthermore, sinensetin is being explored for its neuroprotective benefits, potentially aiding in the treatment of diseases like Alzheimer’s. Its antimicrobial properties also make it useful in combating bacterial and fungal infections. In the food and beverage industry, it may be used as an ingredient to enhance nutritional value and health benefits. Overall, sinensetin holds promise in various fields of medicine, health, and nutraceuticals.