Widely used in agriculture as a fast-acting insecticide, particularly effective against sap-sucking and chewing pests such as aphids, mites, and leafhoppers on crops like rice, vegetables, and fruits. It works by disrupting the nervous system of insects, leading to paralysis and death. Due to its quick knockdown effect, it is often applied during peak pest infestations. Commonly used in integrated pest management programs, it is favored for its short residual activity, which allows for safe harvest intervals. However, care is required to avoid phytotoxicity on sensitive plants and to minimize impact on beneficial insects.