Forchlorfenuron Solution is widely used in agriculture to enhance crop yield and improve fruit development. It promotes cell division and expansion, leading to larger fruits and increased size in crops such as grapes, kiwifruit, and apples. The solution helps in setting fruit more uniformly, even under unfavorable environmental conditions, and can improve the success rate of fruit formation in low-pollination scenarios. It is also applied to increase the size of seedless grapes and enhance sweetness. In vegetable production, it aids in the enlargement of fruits like watermelons and tomatoes. Due to its effectiveness in boosting growth and yield, it is commonly used in commercial fruit farming and horticulture. Proper dosage and timing are critical to avoid deformities or overgrowth.