Used as a natural green coloring agent in foods, beverages, and cosmetics due to its vibrant color and non-toxic nature. Commonly found in chewing gum, baked goods, and liquid supplements. Also used in dietary supplements for its antioxidant and detoxifying properties. In traditional medicine, it supports wound healing and acts as a deodorizer for internal and external odors. Applied in skincare products for its anti-inflammatory and soothing effects on the skin.