CHAPS Lysis Buffer is widely used in biochemical and molecular biology research for the efficient extraction of proteins from cells and tissues. Its mild detergent properties make it particularly suitable for solubilizing membrane proteins while maintaining their native structure and function. This buffer is commonly employed in protein purification processes, as it helps to disrupt cell membranes without denaturing proteins, making it ideal for downstream applications such as electrophoresis, immunoprecipitation, and enzyme activity assays. Additionally, CHAPS Lysis Buffer is often used in the preparation of samples for mass spectrometry, ensuring high-quality protein identification and analysis. Its compatibility with various analytical techniques makes it a versatile tool in proteomics and cell biology studies.