Soy Extract (Phosphatidylcholine 90%)
Food
Code: 8923
Phosphatidylcholine Phosphatidylcholine It is the main component of the hepatocellular membrane. It can protect liver cells from damage from various toxins. Phosphatidylcholine is an essential component of lipids circulating in the bloodstream. and is the main component of bile.
Soybean extract with phosphatidylcholine Phosphatidylcholine, 90% concentration, is the main component of liver cell membranes. It can protect liver cells from damage from various toxins. Phosphatidylcholine is an essential component of lipids circulating in the bloodstream. and is the main component of bile. which is necessary to burn fat Phosphatidylcholine also has the potential to reduce dietary cholesterol absorption. which helps maintain normal cholesterol levels
Phosphatidylcholine This type of sale It is a 90% purity type.
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- › NOT contain Soy
- 100mg - 500mg
- 500mg
- 100mg - 500mg
- 500mg
- Please follow instruction under product info carefully.
- Avoid heat above 80C
- 0.00 - 0.00
- Soluble in Oil, Soluble in Ethanol, Dispersible in cream or gel base, Soluble in DMSO (Dimethyl Sulfoxide)
- -
| Test Name | Specification |
|---|---|
| Appearance | Yellow to brown semi-solid or lump |
| Phosphatidylcholine | 90% Min |
| Phosphorus | 2.7% Min |
| Nitrogen | 1.5-2.0% |
| Acid Value | 30 Max |
| Iodine Value | 75 Min |
| Peroxide Value | 5 Max |
| Acetone Insoluble | 90% Min |
| Toluene Insoluble | 0.3% Max |
| Water | 1.5% Max |
| Heavy Metals | 20ppm Max |
| Arsenic | 2ppm Max |
| Organic Solvent Residues: Ethanol | 0.5% Max |
| Organic Solvent Residues: Acetone | 0.5% Max |
| Organic Solvent Residues: Dichloromethane | 0.06% Max |
| Other impurities: Lysophosphatidylethanolamine | 0.5% Max |
| Other impurities: Lysophosphatidylcholine | 3.5% Max |
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