Coconut oil is widely used in the food industry as a cooking oil due to its high smoke point and distinct flavor. It is a key ingredient in many baked goods, confectionery, and tropical cuisines. In the cosmetics and personal care industry, it is a popular component in moisturizers, hair conditioners, and soaps because of its hydrating and nourishing properties. It is also utilized in the production of biofuels, particularly biodiesel, as a renewable energy source. Additionally, coconut oil is employed in traditional medicine and natural remedies for its purported antimicrobial and anti-inflammatory benefits. Its versatility makes it a valuable resource across various industries.