White fungus (Tremella fuciformis) Extract

Food Code: 127546

White fungus (Tremella fuciformis)—often referred to as “snow fungus” or “silver ear mushroom”

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White fungus (Tremella fuciformis) Extract

White fungus (Tremella fuciformis)—often referred to as “snow fungus” or “silver ear mushroom”

White fungus (Tremella fuciformis)—often referred to as “snow fungus” or “silver ear mushroom”


1. Rich in Polysaccharides with Immunomodulatory Effects

Key Benefit

Representative Studies

  1. Kim MK et al. (2021). “Polysaccharides from Tremella fuciformis (Snow Fungus) Enhance Immune Response via Activation of NF-κB and MAPK Pathways in RAW 264.7 Macrophages.” Journal of Microbiology and Biotechnology, 31(3), 369–377. doi: 10.4014/jmb.2011.10017

  2. Xiao X et al. (2015). “Preparation, characterization, and immune-stimulating activity of Tremella polysaccharide iron complex.” Carbohydrate Polymers, 123, 373–381. doi: 10.1016/j.carbpol.2015.01.014


2. Antioxidant Properties

Key Benefit

Representative Studies

  1. Lin CF et al. (2018). “Antioxidant activities and protective mechanisms of Tremella fuciformis polysaccharides in vitro and in vivo.” International Journal of Biological Macromolecules, 120, 1480–1489. doi: 10.1016/j.ijbiomac.2018.09.145

  2. Chen J & Seviour R. (2007). “Medicinal importance of fungal β-(1→3), (1→6)-glucans.” Mycological Research, 111(6), 635–652. doi: 10.1016/j.mycres.2007.02.011


3. Skin Hydration and Potential Anti-Aging Effects

Key Benefit

Representative Studies

  1. Wu D et al. (2016). “Water-Holding Capacity and Moisturizing Effect of Polysaccharides from Tremella fuciformis.” Molecules, 21(8), 1002. doi: 10.3390/molecules21081002

  2. Yang H et al. (2019). “Hydration and anti‐oxidation activities of Tremella fuciformis polysaccharide in human skin cells.” Journal of Cosmetic Dermatology, 18(3), 848–855. doi: 10.1111/jocd.12802


4. Potential Anti-Inflammatory and Immunoregulatory Action

Key Benefit

Representative Studies

  1. Chen G et al. (2019). “Anti-inflammatory effects of Tremella fuciformis polysaccharides in LPS-stimulated macrophage cells.” Phytomedicine, 61, 152843. doi: 10.1016/j.phymed.2019.152843

  2. Li S et al. (2021). “Immunomodulatory and anti-inflammatory properties of mushroom polysaccharides.” International Journal of Medicinal Mushrooms, 23(1), 1–14. doi: 10.1615/IntJMedMushrooms.2021036974


5. Possible Metabolic and Cardiovascular Benefits

Key Benefit

Representative Study

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