Used as a key intermediate in the synthesis of agricultural chemicals, particularly herbicides and fungicides. Its structure supports the development of active ingredients that target broadleaf weeds and fungal pathogens in crops. Due to the presence of electron-withdrawing groups, it enhances the stability and bioactivity of agrochemical formulations. Also employed in the production of specialty dyes and pigments where thermal and chemical resistance are required. Its reactivity allows for coupling reactions in the manufacture of complex organic molecules for crop protection products.