Xylanase recombinant is widely used in the food and beverage industry to improve the quality of baked goods. It helps in breaking down xylan, a component of hemicellulose in flour, leading to better dough handling, increased volume, and softer texture in bread and other bakery products. In the animal feed industry, it is added to poultry and livestock feed to enhance digestibility and nutrient absorption by breaking down non-starch polysaccharides, improving overall feed efficiency. Additionally, it plays a significant role in the pulp and paper industry, where it aids in the bleaching process by reducing the need for harsh chemicals, thereby making the process more environmentally friendly. In biofuel production, xylanase recombinant is utilized to break down plant biomass into fermentable sugars, facilitating the production of bioethanol. Its applications also extend to the textile industry, where it is used in bio-polishing fabrics to improve softness and remove impurities.