Asomate is primarily used as a fungicide in agriculture to control fungal diseases in various crops. It is effective against a range of pathogens, particularly those affecting fruit trees, vegetables, and ornamental plants. The chemical works by inhibiting the growth of fungal spores, thereby preventing the spread of infections such as powdery mildew, rust, and leaf spot. Its application helps in maintaining crop health and improving yield quality. However, it is essential to follow proper guidelines for use to minimize environmental impact and ensure safety for applicators.