This chemical is primarily utilized in the field of agricultural chemistry as a key intermediate in the synthesis of advanced crop protection agents. Its structural features make it effective in developing compounds that target specific pests and pathogens, particularly in the protection of crops like cereals, fruits, and vegetables. It is often incorporated into formulations designed to inhibit the growth of harmful fungi, thereby enhancing yield and quality in agricultural production. Additionally, its application extends to research and development, where it serves as a building block for creating novel agrochemicals with improved efficacy and environmental safety profiles.