Procymidone is primarily used as a fungicide in agriculture to control a wide range of fungal diseases in fruits, vegetables, and ornamental crops. It is especially effective against Botrytis, Sclerotinia, and other fungal pathogens that cause rot and mold. Commonly applied in vineyards, orchards, and greenhouse settings, it helps protect crops such as grapes, strawberries, and tomatoes from yield loss due to fungal infections. The solution formulation allows for easy mixing and spraying, ensuring uniform coverage on plant surfaces. Due to its protective and curative action, it plays a key role in integrated pest management programs. However, care must be taken to avoid resistance development and minimize environmental impact, particularly on aquatic life and non-target organisms.