Used in perfumery and fragrance formulations due to its pleasant floral-rosy odor with green and honey-like nuances. It serves as a building block in the synthesis of more complex aroma compounds and is commonly found in soaps, detergents, cosmetics, and fine fragrances. Its stability and odor profile make it valuable for enhancing scent longevity and adding depth to floral accords. Also used in small amounts in flavor compositions for non-edible products, such as scented candles and air fresheners.