Widely used in skincare products for its skin-lightening properties, this chemical helps reduce hyperpigmentation, dark spots, and melasma by inhibiting the production of melanin. It is commonly found in creams, serums, and lotions aimed at achieving a more even skin tone. Due to its antioxidant properties, it also offers protection against environmental skin damage. In addition to cosmetics, it serves as a stabilizer in food products to prevent discoloration, especially in seafood and fruits. Its ability to chelate metal ions makes it useful in formulations where metal-induced oxidation is a concern.