Used as a flavor and fragrance additive in the food and cosmetic industries due to its strong citrus-like, waxy, and orange peel aroma. It enhances the sensory profile of citrus-flavored products such as beverages, candies, and fruit-based foods. In perfumery, it contributes fresh, green, and aldehydic notes to floral and fruity scents, adding lift and naturalness. Also found in some cleaning products and air fresheners for its pleasant, clean scent character.