Capric acid is widely used in the food industry as a flavoring agent and preservative due to its antimicrobial properties. It is also employed in the production of esters, which are utilized in perfumes, lubricants, and plasticizers. In the pharmaceutical sector, it serves as an intermediate in the synthesis of various drugs and is incorporated into formulations for its emulsifying and stabilizing effects. Additionally, capric acid is a key component in the manufacture of cosmetics and personal care products, where it acts as a moisturizer and texture enhancer. Its role in the production of biofuels and renewable energy sources is also notable, as it can be converted into biodiesel. Furthermore, it is used in animal feed to improve nutrient absorption and promote growth.