Ethyl isodehydracetate is widely used in the fragrance and flavor industry due to its pleasant fruity and floral aroma. It serves as a key ingredient in the formulation of perfumes, colognes, and scented products, enhancing their olfactory profiles. Additionally, it is employed in the food and beverage sector to impart fruity notes to various consumables, such as candies, beverages, and baked goods. Its stability and compatibility with other compounds make it a versatile additive in cosmetic products, including lotions and creams, where it contributes to a pleasant scent without altering the product's efficacy. Furthermore, it is utilized in the synthesis of certain pharmaceuticals and organic compounds, acting as an intermediate in chemical reactions.