This chemical is primarily used as a flavoring agent in the food and beverage industry due to its fruity and fresh aroma. It is often incorporated into products like candies, baked goods, and soft drinks to enhance their flavor profiles. In the fragrance industry, it serves as a key ingredient in perfumes and cosmetics, adding a sweet, green, and slightly woody note to formulations. Additionally, it is utilized in the production of synthetic esters, which are essential in creating various aromatic compounds for industrial applications. Its versatility makes it a valuable component in both consumer and industrial products.