Used extensively in the fragrance industry, it imparts a sweet, floral, and fruity aroma, making it a popular choice for perfumes, cosmetics, and personal care products. It serves as a key ingredient in creating scents that mimic fresh flowers or ripe fruits, enhancing the sensory appeal of various consumer goods. Additionally, it is utilized in flavoring agents for food and beverages, contributing to the development of complex and pleasant taste profiles. Its versatility and stability in formulations make it a valuable component in both aromatic and flavor applications.