Used in perfumery for its fresh, green, leafy aroma, enhancing fragrances with a natural, cut-grass character. Commonly found in floral and herbal scent compositions to add brightness and realism. Also employed in flavorings to impart a subtle fruity, creamy note in fruit-flavored products. Its natural association with fresh plant material makes it valuable in creating authentic green notes in both fine fragrances and consumer products like soaps, detergents, and lotions.