3,5‑Cocoa Pyrazine: cocoa powder/coffee roast with toasted grain; deepens chocolate/praline/biscuit accords.
This product is not a finished fragrance or flavor. It is a single aroma chemical that provides a specific scent character determined by its chemical structure. It is intended to be used only as a raw material for creating fragrance or flavor formulations, or for other research and development purposes.
3,5‑Cocoa Pyrazine delivers a rich cocoa powder/coffee roast profile with toasted grain and nut shell facets. In traces it deepens chocolate, praline, biscuit and roasted nut accords without turning smoky.
Fragrance Family: Cocoa/Roasted/Nutty
Top Notes: Cocoa powder, Coffee roast, Toasted grain
Heart Notes: Nut shell, Biscuit, Malty
Base Notes: Warm, Dry
Applications:
- Fine Fragrance: typical 0.03%, range 0.005–0.15%
- Body Care Products: typical 0.01%, range 0.003–0.08%
- Home Care Products: typical 0.03%, range 0.005–0.15%
- Candles & Diffusers: typical 0.08%, range 0.02–0.20%
IFRA Restrictions:
Refer to the latest IFRA Standards for applicable categories.
Allergen Declaration (EU):
Not determined. Consult IFRA/SDS for allergen listing.
Storage: Store in a cool, dry place away from direct sunlight and heat sources. Keep container tightly closed.
Shelf Life: 24–36 months when stored properly
CAS Number: 13925-07-0
