Spinach Powder (Air-dried, Pure)
Air-dried fruits/vegetables are dried using hot air until they are completely dry and then turned into powder. so that it can be preserved for a long time
Air-dried fruits/vegetables are dried using hot air until they are completely dry and then turned into powder. so that it can be preserved for a long time
The shelf life of air-dried fruits/vegetables can be stored for more than 1 year in a cool place (refrigerator 4-8 degrees) or more than 2 years in the freezer (-20 degrees freezer)
The manufacturer determines the shelf life of 12 months from the date of manufacture, but the actual age depends greatly on storage. according to the instructions above in case of storage in hot weather Age may be less than 6 months
- Room (25-40C)
- 12 Months from manufacturing or testing date.
- Add into oil phase. Heat tolerant.
- Avoid heat above 40C
- 4.00 - 5.50
- Dispersible in water, Dispersible in powder
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| Test Name | Specification |
|---|---|
| Moisture | 10% Max |
| Ash | 12% Max |
| Sulfate | 200mg/kg M |
| Lead (Pb) | 0.9mg/kg Max |
| Arsenic (As) | Negative |
| Hg | Negative |
| DDT | 0.05mg/kg Max |
| Methamidophos | 0.05mg/kg Max |
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