Widely used in agriculture as an effective insecticide, it targets and controls sap-sucking pests such as aphids, whiteflies, and leafhoppers. Its mode of action involves inhibiting the feeding behavior of these pests, reducing crop damage and improving yield. It is particularly valuable in integrated pest management programs due to its selective toxicity, which minimizes harm to beneficial insects like pollinators. Commonly applied to crops such as vegetables, fruits, and ornamental plants, it is available in various formulations, including sprays and granules, for ease of application. Its systemic nature allows it to be absorbed by plants, providing long-lasting protection. Proper usage and adherence to recommended guidelines ensure its effectiveness while promoting sustainable farming practices.