Used primarily as a key intermediate in the synthesis of pharmaceutical agents, particularly in the development of non-steroidal anti-inflammatory drugs (NSAIDs). Its structural features allow for effective modulation of biological activity in target molecules, making it valuable in medicinal chemistry. It is also employed in the preparation of agrochemicals, specifically as an intermediate in the synthesis of phenoxy herbicides effective against broadleaf weeds in crops such as corn, soybeans, and wheat. This enables efficient weed control at low application rates, reducing production costs and increasing agricultural yields. Its application extends to research laboratories for studying reaction mechanisms involving amide and halogenated aromatic systems, as well as in agricultural chemistry research for developing new, specific, and environmentally friendly herbicides.