D-()-Xylose

Ultra-pure grade, ≥99%

Reagent Code: #110989
label
Alias D-xylose; D(+) xylose, aldopentose, xylose, five-carbon aldose
fingerprint
CAS Number 58-86-6

science Other reagents with same CAS 58-86-6

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 150.13 g/mol
Formula C₅H₁₀O₅
badge Registry Numbers
EC Number 200-400-7
MDL Number MFCD00064360
thermostat Physical Properties
Melting Point 154-158 °C(lit.)
inventory_2 Storage & Handling
Density 1.525g/mL
Storage room temperature

description Product Description

D-(-)-Xylose is widely used in the food and beverage industry as a low-calorie sweetener. It is particularly favored in products designed for diabetics due to its low glycemic index. Additionally, it serves as a prebiotic, promoting the growth of beneficial gut bacteria, which enhances digestive health.

In the pharmaceutical sector, D-(-)-Xylose is utilized in diagnostic tests to assess intestinal absorption capabilities. The D-xylose absorption test helps diagnose conditions like malabsorption syndromes and celiac disease by measuring the body's ability to absorb this sugar.

Moreover, D-(-)-Xylose finds applications in the production of xylitol, a sugar alcohol used in sugar-free gums, mints, and oral care products. Its role in xylitol production underscores its importance in the confectionery and dental care industries.

In biotechnology, D-(-)-Xylose is a key substrate in microbial fermentation processes. It is used to produce biofuels and biochemicals, leveraging its fermentable properties to create sustainable energy sources and industrial chemicals. This application highlights its significance in advancing green technologies and reducing reliance on fossil fuels.

format_list_bulleted Product Specification

Test Parameter Specification
Aluminum (Al) <=0.0005%
Arsenic (As) <=1.0E-5%
Barium (Ba) <=0.0005%
Bismuth (Bi) <=0.0005%
Cadmium (Cd) <=0.0005%
Calcium (Ca) <=0.001%
Chloride (Cl) <=0.005%
Chromium (Cr)
Cobalt (Co) <=0.0005%
Copper <=0.0005%
Ignition Residue (As Sulfate) <=0.2%
Lead (Pb) <=0.0005%
Lithium (Li) <=0.0005%
Insoluble Matter (in Water) <=0.1%
Loss on Drying <=0.2%
Iron (Fe) <=0.0005%
Magnesium (Mg) <=0.0005%
Manganese (Mn) <=0.0005%
Melting Point 150-158
Molybdenum (Mo) <=0.0005%
Nickel (Ni) <=0.0005%
Potassium (K) <=0.005%
Purity (GC) 99-100
Sodium (Na) <=0.005%
Specific Rotation [α]20/D (C=10, H2O) 19-21
Strontium (Sr) <=0.0005%
Sulfate (SO4) <=0.005%
UV Absorption : 260 NM A
UV Absorption : 280 NM A
Water (Karl Fischer) <=3%
Zinc (Zn) <=0.0005%
Appearance White to Light Yellow Powder
Infrared Spectrum Conforms to Structure
Solubility in Water Almost Transparent

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 5g
10-20 days ฿390.00
inventory 25g
10-20 days ฿890.00
inventory 100g
10-20 days ฿2,110.00
inventory 500g
10-20 days ฿5,880.00
inventory 2.5kg
10-20 days ฿23,150.00
$product.analytical_desc - NULL

Cart

No products

Subtotal: 0.00
Total 0.00 THB
D-()-Xylose
No image available

D-(-)-Xylose is widely used in the food and beverage industry as a low-calorie sweetener. It is particularly favored in products designed for diabetics due to its low glycemic index. Additionally, it serves as a prebiotic, promoting the growth of beneficial gut bacteria, which enhances digestive health.

In the pharmaceutical sector, D-(-)-Xylose is utilized in diagnostic tests to assess intestinal absorption capabilities. The D-xylose absorption test helps diagnose conditions like malabsorption syn

D-(-)-Xylose is widely used in the food and beverage industry as a low-calorie sweetener. It is particularly favored in products designed for diabetics due to its low glycemic index. Additionally, it serves as a prebiotic, promoting the growth of beneficial gut bacteria, which enhances digestive health.

In the pharmaceutical sector, D-(-)-Xylose is utilized in diagnostic tests to assess intestinal absorption capabilities. The D-xylose absorption test helps diagnose conditions like malabsorption syndromes and celiac disease by measuring the body's ability to absorb this sugar.

Moreover, D-(-)-Xylose finds applications in the production of xylitol, a sugar alcohol used in sugar-free gums, mints, and oral care products. Its role in xylitol production underscores its importance in the confectionery and dental care industries.

In biotechnology, D-(-)-Xylose is a key substrate in microbial fermentation processes. It is used to produce biofuels and biochemicals, leveraging its fermentable properties to create sustainable energy sources and industrial chemicals. This application highlights its significance in advancing green technologies and reducing reliance on fossil fuels.

Mechanism -
Appearance -
Longevity -
Strength -
Storage -
Shelf Life -
Allergen(s) -
Dosage (Range) -
Dosage (Per Day) -
Mix Method -
Heat Resistance -
Stable in pH range -
Solubility -
Product Types -
INCI -

Purchase History for

Loading purchase history...