Magnesium D-gluconate hydrate

USP grade

Reagent Code: #98330
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Alias Magnesium Gluconate
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CAS Number 3632-91-5

science Other reagents with same CAS 3632-91-5

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 414.6 g/mol
Formula C₁₂H₂₂MgO₁₄H₂O
badge Registry Numbers
EC Number 222-848-2
MDL Number MFCD00150971
inventory_2 Storage & Handling
Storage room temperature, dry

description Product Description

Magnesium D-gluconate hydrate is widely used in the pharmaceutical and nutraceutical industries as a dietary supplement to address magnesium deficiencies. It is particularly favored due to its high bioavailability, making it effective in supporting muscle function, nerve health, and bone strength. Additionally, it is utilized in formulations aimed at alleviating symptoms of conditions like muscle cramps, fatigue, and irregular heart rhythms. In the food industry, it serves as a magnesium fortifier in various products, including beverages and health foods, to enhance nutritional value. Its gentle nature on the digestive system also makes it a preferred choice for individuals with sensitive stomachs.

format_list_bulleted Product Specification

Test Parameter Specification
Chloride (Cl) <=0.05%
Heavy Metals (as Pb) <=0.002%
pH 5 6-7
Purity (Dry Basis) 98-100
Reducing Substances 0-1
Specific Rotation (20°C, c=1, H2O) 10-13
Sulfate <=0.05%
Water (Karl Fischer) 3-12%
Appearance White or light yellow powder
Infrared Spectrum Conforms to Structure

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 500g
10-20 days ฿1,300.00
inventory 2.5kg
10-20 days ฿5,120.00

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Magnesium D-gluconate hydrate
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Magnesium D-gluconate hydrate is widely used in the pharmaceutical and nutraceutical industries as a dietary supplement to address magnesium deficiencies. It is particularly favored due to its high bioavailability, making it effective in supporting muscle function, nerve health, and bone strength. Additionally, it is utilized in formulations aimed at alleviating symptoms of conditions like muscle cramps, fatigue, and irregular heart rhythms. In the food industry, it serves as a magnesium fortifier in various products, including beverages and health foods, to enhance nutritional value. Its gentle nature on the digestive system also makes it a preferred choice for individuals with sensitive stomachs.
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