Michel's Buffer is widely used in biological and biochemical research for maintaining stable pH conditions during experiments. It is particularly effective in histology and cytology for fixing and staining tissues, ensuring optimal preservation of cellular structures. The buffer is also employed in electrophoresis to provide a consistent pH environment, which is crucial for the separation and analysis of proteins and nucleic acids. Additionally, Michel's Buffer is utilized in enzyme studies to maintain the activity and stability of enzymes during assays. Its ability to stabilize pH makes it a valuable tool in various laboratory procedures, ensuring reliable and reproducible results.