DIPSO buffer is commonly used in biochemical and molecular biology research due to its effective buffering capacity in the pH range of 7.0 to 8.2. It is particularly suitable for maintaining stable pH conditions in cell culture media, enzymatic assays, and protein purification processes. Its zwitterionic nature ensures minimal interference with biological systems, making it ideal for studies involving sensitive proteins or enzymes. Additionally, DIPSO buffer is often employed in electrophoresis and chromatography techniques to ensure consistent and reliable results. Its compatibility with various experimental conditions and low toxicity further enhance its utility in life science applications.