AMP buffer is widely used in biochemical and molecular biology research due to its effective buffering capacity in the pH range of 8.3 to 10.3. It is commonly employed in enzyme assays, protein purification, and electrophoresis to maintain stable pH conditions, ensuring optimal activity and stability of biological molecules. Additionally, AMP buffer is utilized in cell culture applications to create a suitable environment for cell growth and metabolic processes. Its compatibility with various biochemical reactions makes it a reliable choice for maintaining pH in diagnostic kits and analytical procedures.